【毓秀私房醬】料理神隊友三罐組

Sesame Oil Ginger Sauce

宜蘭契作老薑與上等純正黑麻油低溫炒製。食用方式：12倍濃縮，每50g兌上600c.c.的水即是高湯底。

12 times concentrated. Made of grated old Ginger and Black Sesame oil. Serve with rice, noodles and vegetables.
人氣百搭，國民醬料

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Onion & Shallot Sauce

用宜蘭三星蔥、紅蔥頭、洋蔥，熬出正宗台式調味醬。食用方式：12倍濃縮，每50g兌上600c.c.的水即是高湯底。

Authentic Taiwan soup base. Made of Onion, Green Onion and Shallot.
加水即成台式切仔麵湯底

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Green Onion Garlic Sauce

以自製黃金葱油爆香宜蘭三星蔥及大蒜，蒜香滿溢。食用方式：12倍濃縮，每50g兌上600c.c.的水即是高湯底。

Taiwanese soup base. Made of Green Onion and Garlic.
爆香大蒜，美味加分